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AGRICULTURAL
UNIVERSITY OF ATHENS
Department of
Biotechnology          
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Marketing of Agricultural Products and Food

Marketing of Agricultural Products and Food

Description

This course is the main introductory course in the concepts of Marketing of Agricultural Products and Food. It deals with issues of traditional Marketing of Agricultural Products and Food, but it takes into consideration the ways in which the process of Marketing of Agricultural Products and Food has changed the last decades. Furthermore, the course highlights the role of Marketing in the markets of agricultural products and food by presenting current trends and marketing applications in these markets.

NEWSLETTER

Biotechnology is a rapidly advancing discipline which aims at exploitting the progress in life and physical sciences as well as other related fields, in developing new and advanced products, processes and services
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