Upon successful completion of the course, the student will:
- He has knowledge of the basic concepts and definitions of Biochemistry.
- Has knowledge of the components and structures of proteins, nucleic acids, carbohydrates and lipids.
- Has knowledge of basic concepts of enzyme function and inhibition.
- Has knowledge of basic mechanisms of function of various proteins.
- Has knowledge of basic ways of cellular communication.
- Has knowledge of molecular scale processes for chemical signal transduction.