{"id":1303,"date":"2023-05-31T12:30:38","date_gmt":"2023-05-31T12:30:38","guid":{"rendered":"https:\/\/w1.aua.gr\/etda\/?post_type=research_afp&#038;p=1303"},"modified":"2023-05-31T12:30:39","modified_gmt":"2023-05-31T12:30:39","slug":"development-of-innovative-smart-packaging-for-on-site-non-destructive-evaluation-of-food-quality-by-application-of-organic-photonics-to-the-packaging-material","status":"publish","type":"research_afp","link":"https:\/\/w1.aua.gr\/etda\/en\/research_afp\/development-of-innovative-smart-packaging-for-on-site-non-destructive-evaluation-of-food-quality-by-application-of-organic-photonics-to-the-packaging-material\/","title":{"rendered":"Development of innovative smart packaging for on-site non-destructive evaluation of food quality by application of organic photonics to the packaging material"},"content":{"rendered":"\n<p>Operational Program Competitiveness, Entrepreneurship and Innovation, call RESEARCH \u2013 CREATE \u2013 INNOVATE (project code: T2EDK-04175)<\/p>\n","protected":false},"featured_media":0,"template":"","lab_research_afp":[324],"class_list":["post-1303","research_afp","type-research_afp","status-publish","hentry","lab_research_afp-microbiology-biotechnology"],"acf":[],"_links":{"self":[{"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/research_afp\/1303","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/research_afp"}],"about":[{"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/types\/research_afp"}],"wp:attachment":[{"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/media?parent=1303"}],"wp:term":[{"taxonomy":"lab_research_afp","embeddable":true,"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/lab_research_afp?post=1303"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}