{"id":1659,"date":"2024-06-20T11:29:32","date_gmt":"2024-06-20T11:29:32","guid":{"rendered":"https:\/\/w1.aua.gr\/etda\/?post_type=courses&#038;p=1659"},"modified":"2024-06-20T11:29:33","modified_gmt":"2024-06-20T11:29:33","slug":"special-viticulture","status":"publish","type":"courses","link":"https:\/\/w1.aua.gr\/etda\/en\/courses\/special-viticulture\/","title":{"rendered":"Special Viticulture"},"content":{"rendered":"\n<p>The objective of the course is to introduce students in the reproduction, propagation and cultivation (viticultural) techniques of the grapevine, as well as in ampelography.<br>The course aims to introduce students in the methodology used both in the propagation, in the viticultural techniques as well as in the identification of grapevine varieties, rootstocks and their<br>cultivation suitability, for the proper management of a modern productive vineyard.<br><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding\"><div class=\"wp-block-group__inner-container is-layout-constrained wp-block-group-is-layout-constrained\">\n<p>The course is offered to the students of:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>6th semester of the Department of Crop Science (compulsory)<\/li>\n\n\n\n<li>4th semester of the Department of Food Science and Human Nutrition (optional)<\/li>\n<\/ul>\n<\/div><\/div>\n\n\n\n<p>Upon the successful completion of the course (theory and laboratory part of the course), students will have (Descriptive indicators for Levels 6 of the European Qualifications Framework for Lifelong Learning):<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Understood the differentiation and fertility of grapevine buds<\/li>\n\n\n\n<li>Understood the pollination, fruit setting, development and maturation of the berries<\/li>\n\n\n\n<li>Understood the asexual propagation with cuttings and graft<\/li>\n\n\n\n<li>Understood the effect of canopy management (summer pruning) in the viticultural practice<\/li>\n\n\n\n<li>Understood the properties and selection criteria of rootstocks, the properties, quality characters and cultivation suitability of grape cultivars.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>The objective of the course is to introduce students in the reproduction, propagation and [&hellip;]<\/p>\n","protected":false},"featured_media":0,"template":"","semester":[130],"level":[144],"choice":[146],"direction":[150,248],"lab-theory":[243],"class_list":["post-1659","courses","type-courses","status-publish","hentry","semester-4semester-eng","level-undergraduate-eng","choice-elective","direction-specialization","direction-skills","lab-theory-laboratorys"],"acf":[],"_links":{"self":[{"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/courses\/1659","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/courses"}],"about":[{"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/types\/courses"}],"wp:attachment":[{"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/media?parent=1659"}],"wp:term":[{"taxonomy":"semester","embeddable":true,"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/semester?post=1659"},{"taxonomy":"level","embeddable":true,"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/level?post=1659"},{"taxonomy":"choice","embeddable":true,"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/choice?post=1659"},{"taxonomy":"direction","embeddable":true,"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/direction?post=1659"},{"taxonomy":"lab-theory","embeddable":true,"href":"https:\/\/w1.aua.gr\/etda\/wp-json\/wp\/v2\/lab-theory?post=1659"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}